The diet of patients with renal insufficiency Christmas

At Christmas, many people want to eat all delicious meals. I think the patients with renal failure also. Now tell patients what vegetables can be eaten at Christmas.
A healthy diet should be maintained for patients with renal insufficiency. It depends patients'weight, blood and dialysis choice. The diet may change as the disease progresses. However, some foods to avoid if you are suffering from renal failure. Here is a list of vehicles to prevent renal failure.
Avoid foods high in sodium
Too much sodium in the diet can cause fluid retention and increase your blood pressure. Frozen sauce, soy sauce, teriyaki sauce, canned food, vegetables, processed meats are high in sodium. Avoid them. Keep your daily sodium intake to less than 1.5 g.
Reduce consumption of squid
Depending on the stage of kidney disease or medication you are taking, you may need to reduce your intake of potassium in your diet. Usually it is not limited to the production of urine begins to decrease. The following vegetables such as potatoes, tomatoes, sweet potatoes, cooked spinach, beans, beans, pinto beans and peas should be avoided.
Eliminate foods high phosphorus
High levels of phosphorus decreases the calcium level in the blood leads to bone disease. Phosphorus control is very difficult in patients with renal failure due to increased phosphorus levels in the blood and the kidneys can not eliminate urine. It is, therefore, important to eliminate high phosphorus foods such as beans, black eyed peas, beans, etc
It is impossible to list all vehicles to prevent renal failure here. If you need more tips diet or if you want to ensure that if a certain food is right for you, you can leave a message or email to kidney-support@hotmail.com surely get medical advice from our experts within 48 hours .