Patients suffering from kidney eat soy products do atrophy?

For a long time all kidney patients can not eat soy products have been published and distributed widely. Much has been said of patients with kidney disease, "and not to eat soy products, soy products can damage the kidneys."
However, in modern medical studies suggest that soy companies vegetable protein protein, but crude urinary should this become more urgent, such as the system down is also a high-quality protein, unlike grains and vegetables is still essential amino acids it contains more, and in addition In addition, it can also provide calcium, vitamins and other useful objects greeting. Therefore, in patients with renal atrophy can be selected according to the appropriate case, taking into account the enemy, while soy absolute prohibition.
Patients suffering from kidney atrophy can eat meat?
Development in the world to this day, people's living standard has improved significantly, three meals a day, with meat and vegetables. There are many patients who suffer from kidney atrophy asked: Can we eat meat? Ah yes, kidney patients can eat meat atrophy?
One is moderate renal atrophy in patients with 1 gram of protein per kilogram of body weight per day, in addition to the amount lost in the urine can be. Another is for patients with severe renal atrophy, should be appropriate to limit the intake of protein, protein intake per day from about 40 grams or so. Must choose a high-quality protein, eggs and dairy products preferred, egg about 6 grams of protein, and a bowl of milk (about 200 ml) contains about 6 grams of protein, 50 grams of lean meat contains about 8 grams of protein, protein chicken of lean meat a little, while the fish is slightly less.
Here it should be noted that the body needs some energy for daily survival, in patients with renal atrophy, eat less protein amounts, you should eat some carbohydrates (such as sucrose, glucose) to supplement, and in addition to that you must eat fresh-rich vegetables, vitamins and fruit .